I recently made another batch of my favourite roasted carrot houmous, which I always find handy to use in lunches for all the family. Using my favourite ‘dippy’ lunchbox, which has a built in tub for dips, I made up a quick and easy selection of nibbles for Small Child to dip in the houmous.
In this lunchbox Small Child had a tub of roasted carrot houmous, with mini breadsticks, mini crackers (black onion seed & rosemary flavour), carrot sticks, yellow pepper slices, and some German sausage slices rolled and skewered on a couple of cute panda picks. I also popped a couple of little silicone ‘barriers’ in to keep the ‘wet’ food from the ‘dry’.
For dessert he had some sliced apple (dipped in lemon juice to keep it from browning) with a little bunny pick, some raisins with a panda pick, some vanilla yoghurt with a frozen strawberry yoghurt flower, and some mini chocolate biscuits left over from Christmas.
All was eaten apart from a smidgen of houmous and a couple of raisins!